Happy Memorial Day! Today I’m sharing Josh’s and my latest edible obsession. It’s definitely not as healthy as other recipes I’ve shared here, but it’s delicious 😛 It’s so easy to make, so I won’t included sections for ingredients and directions.
We decided to indulge in some (frozen) hash browns last weekend. But, as usual, we wanted to make it even tastier. So this weekend, we layered strong cheddar cheese and egg patties on top! (Just cook the eggs as you would a plain omelette.)
Then cut it into little rectangles and place them on top.
Easy! (We also made a ketchup and sriracha sauce.) Honestly, it was so tasty and was the perfect brunch for a lazy day.
I hope you had a fun weekend!